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The British Journal of Nutrition|December 10, 2020
Associations between untargeted plasma metabolomic signatures and gut microbiota composition in the Milieu Intérieur population of healthy adultsValentin Partula, Mélanie Deschasaux-Tanguy, Stanislas Mondot, et al.
The British Journal of Nutrition|March 7, 2018
The main determinants of iodine in cows' milk in Switzerland are farm type, season and teat dippingOlivia L van der Reijden, Valeria Galetti, Marie Hulmann, et al.
The British Journal of Nutrition|March 7, 2018
Adherence to a Dietary Approaches to Stop Hypertension (DASH)-type diet over the life course and associated vascular function: a study based on the MRC 1946 British birth cohortJane Maddock, Nida Ziauddeen, Gina L Ambrosini, et al.
The British Journal of Nutrition|March 7, 2018
β-Hydroxy β-methylbutyrate free acid alters cortisol responses, but not myofibrillar proteolysis, during a 24-h fastGrant M Tinsley, Amy H Givan, Austin J Graybeal, et al.
The British Journal of Nutrition|December 27, 2017
Effects of dietary methionine on productivity, reproductive performance, antioxidant capacity, ovalbumin and antioxidant-related gene expression in laying duck breedersDong Ruan, Ahmed M Fouad, Qiuli Fan, et al.
The British Journal of Nutrition|December 21, 2018
Tea consumption and oxidative stress: a cross-sectional analysis of 889 premenopausal women from the Sister StudyDongyu Zhang, Kelly Ferguson, Melissa A Troester, et al.
The British Journal of Nutrition|December 17, 2013
Characteristics of energy intake under-reporting in French adultsIsabelle Berta Vanrullen, Jean-Luc Volatier, Aurélie Bertaut, et al.
The British Journal of Nutrition|December 17, 2013
Influence of parental socio-economic status on diet quality of European adolescents: results from the HELENA studyL Béghin, L Dauchet, Tineke De Vriendt, et al.
The British Journal of Nutrition|December 17, 2013
Longitudinal analysis of dietary patterns in Chinese adults from 1991 to 2009Carolina Batis, Daniela Sotres-Alvarez, Penny Gordon-Larsen, et al.
The British Journal of Nutrition|December 17, 2013
Effects of exposure to a cafeteria diet during gestation and after weaning on the metabolism and body weight of adult male offspring in ratsAmanda Brondani Mucellini, Jéferson Ferraz Goularte, Ana Carla de Araujo da Cunha, et al.
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