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The British Journal of Nutrition|May 15, 2020
Comparison between Tibetan and Small-tailed Han sheep in adipocyte phenotype, lipid metabolism and energy homoeostasis regulation of adipose tissues when consuming diets of different energy levelsXiaoping Jing, Jianwei Zhou, Allan Degen, et al.The British Journal of Nutrition|May 5, 2021
Genetically determined variations of selenoprotein P are associated with antioxidant, muscular, and lipid biomarkers in response to Brazil nut consumption by patients using statinsLígia Moriguchi Watanabe, Ana C Bueno, Livia F de Lima, et al.The British Journal of Nutrition|May 24, 2021
Is diabetic neuropathy associated with vitamin D status? A meta-analysisKaissar Yammine, Joelle Abi Kharma, Theodore Kaypekian, et al.The British Journal of Nutrition|May 24, 2021
Kidney function decline is associated with an accelerated increase in plasma homocysteine in older adults: a longitudinal studyHui Zhang, Yi Li, Meng Hao, et al.The British Journal of Nutrition|May 24, 2021
Plant-based dietary indices and stress in female college students: a cross-sectional studyGhadeer S AljuraibanThe British Journal of Nutrition|May 14, 2021
Effects of crustacean hyperglycaemic hormone RNA interference on regulation of glucose metabolism in Litopenaeus vannamei after ammonia-nitrogen exposureXin Zhang, Luqing Pan, Ruixue Tong, et al.The British Journal of Nutrition|August 2, 2021
The prognostic value of the Controlling Nutritional Status score on patients undergoing nephrectomy for upper tract urothelial carcinoma or renal cell carcinoma: a systematic review and meta-analysisJunhao Chen, Dehong Cao, Zhufeng Peng, et al.The British Journal of Nutrition|August 2, 2021
Association of dietary inflammatory potential with risk of overall and cause-specific mortalityXiude Li, Bo Chen, Jiawei Zhang, et al.The British Journal of Nutrition|May 6, 2021
Almond consumption decreases android fat mass percentage in adults with high android subcutaneous adiposity but does not change HbA1c in a randomised controlled trialStephanie R Hunter, Robert V Considine, Richard D MattesThe British Journal of Nutrition|May 1, 1988
Circadian variation in fat concentration of breast-milk in a rural northern Thai populationD A Jackson, S M Imong, A Silprasert, et al.Pageof 1,224