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The British Journal of Nutrition|July 1, 1992
Chromium supplementation in impaired glucose tolerance of elderly: effects on blood glucose, plasma insulin, C-peptide and lipid levelsM I Uusitupa, L Mykkänen, O Siitonen, et al.
The British Journal of Nutrition|July 1, 1992
Effect of ileo-rectal anastomosis and post-valve T-caecum cannulation on growing pigs. 2. Blood variables and mineral balancesT Köhler, M W Verstegen, R Mosenthin, et al.
The British Journal of Nutrition|July 1, 1992
Differences in energy metabolism between normal weight 'large-eating' and 'small-eating' womenD Clark, F Tomas, R T Withers, et al.
The British Journal of Nutrition|May 2, 2003
Vitamin D in preventive medicine: are we ignoring the evidence?Armin Zittermann
The British Journal of Nutrition|May 2, 2003
Na+/glucose co-transporter abundance and activity in the small intestine of lambs: enhancement by abomasal infusion of caseinSameer J Mabjeesh, Dafna Guy, David Sklan
The British Journal of Nutrition|May 2, 2003
Effect of 4-coumaric and 3,4-dihydroxybenzoic acid on oxidative DNA damage in rat colonic mucosaFrancesco Guglielmi, Cristina Luceri, Lisa Giovannelli, et al.
The British Journal of Nutrition|May 2, 2003
Comparison of the effects of linseed oil and different doses of fish oil on mononuclear cell function in healthy human subjectsFiona A Wallace, Elizabeth A Miles, Philip C Calder
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