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The British Journal of Nutrition|May 2, 2003
Nutritional status of Japanese-Brazilian subjects: comparison across gender and generationRenata D Freire, Marly A Cardoso, Alexandre R Shinzato, et al.The British Journal of Nutrition|August 12, 2003
Effect of altered dietary n-3 fatty acid intake upon plasma lipid fatty acid composition, conversion of [13C]alpha-linolenic acid to longer-chain fatty acids and partitioning towards beta-oxidation in older menGraham C Burdge, Yvonne E Finnegan, Anne M Minihane, et al.The British Journal of Nutrition|August 12, 2003
Ontogeny and nutritional manipulation of mitochondrial protein abundance in adipose tissue and the lungs of postnatal sheepA Mostyn, V Wilson, J Dandrea, et al.The British Journal of Nutrition|August 12, 2003
Effect of reduced maternal protein intake in pregnancy in the rat on the fatty acid composition of brain, liver, plasma, heart and lung phospholipids of the offspring after weaningGraham C Burdge, Emmanuelle Delange, Ludivine Dubois, et al.The British Journal of Nutrition|August 12, 2003
Use of biomarkers of sub-clinical infection, nutrition and neonatal maturity to interpret plasma retinol in Nigerian neonatesDelana A Adelekan, Christine A Northrop-Clewes, Joshua A Owa, et al.The British Journal of Nutrition|August 12, 2003
Antioxidative probiotic fermented goats' milk decreases oxidative stress-mediated atherogenicity in human subjectsTiiu Kullisaar, Epp Songisepp, Marika Mikelsaar, et al.The British Journal of Nutrition|November 1, 1992
In vitro lipid metabolism, growth and metabolic hormone concentrations in hyperthyroid chickensR W Rosebrough, J P McMurtry, R Vasilatos-YounkenThe British Journal of Nutrition|November 1, 1992
Replacement of butter on bread by rapeseed oil and rapeseed oil-containing margarine: effects on plasma fatty acid composition and serum cholesterolT Seppänen-Laakso, H Vanhanen, I Laakso, et al.The British Journal of Nutrition|February 6, 2004
Disaccharidase activity in the intestinal tract of Wistar-Furth, diabetes-resistant and diabetes-prone BioBreeding ratsPhilippe Courtois, Abdullah Sener, Fraser W Scott, et al.The British Journal of Nutrition|February 6, 2004
Dephytinisation of soyabean protein isolate with low native phytic acid content has limited impact on mineral and trace element absorption in healthy infantsLena Davidsson, Ekhard E Ziegler, Peter Kastenmayer, et al.Pageof 1,224