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The Diabetes Educator|February 24, 2011
En Balance participants decrease dietary fat and cholesterol intake as part of a culturally sensitive Hispanic diabetes education programLorena M Salto, Zaida Cordero-MacIntyre, Lawrence Beeson, et al.The Diabetes Educator|June 5, 2012
Managing diabetes in patients with diabetes of long durationCurtis L TriplittThe Diabetes Educator|February 10, 2012
Diabetes-specific quality of life after a low-carbohydrate and low-fat dietary interventionNichola J Davis, Nora Tomuta, Carmen R Isasi, et al.The Diabetes Educator|May 19, 2017
Strategies for Sustained Weight Management: Perspectives From African American Patients With Type 2 DiabetesStephanie L Fitzpatrick, Felicia Hill-BriggsThe Diabetes Educator|January 26, 2000
Diabetes education needs of family members caring for American Indian eldersC H Hennessy, R John, L A AndersonThe Diabetes Educator|December 19, 2018
2017 National Standards for Diabetes Self-Management Education and SupportJoni Beck, Deborah A Greenwood, Lori Blanton, et al.The Diabetes Educator|December 26, 2019
2017 National Standards for Diabetes Self-Management Education and SupportJoni Beck, Deborah A Greenwood, Lori Blanton, et al.The Diabetes Educator|December 17, 2008
Parent perspectives of diabetes management in schoolsFarrah Jacquez, Stacey Stout, Rose Alvarez-Salvat, et al.The Diabetes Educator|January 1, 1992
Alternatives to the exchange system for teaching meal planning to persons with diabetesJ G PastorsPageof 139