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The Journal of Antibiotics|October 1, 1976
A new antibiotic XK-90 I. Taxonomy of the producing organism, fermentation, isolation and physicochemical and biological propertiesS Takasawa, M Yamamoto, R Okachi, et al.The Journal of Antibiotics|November 1, 1976
Studies on juvenimicin, a new antibiotic. I. Taxonomy, fermentation and antimicrobial propertiesK Hatano, E Higashide, M ShibataThe Journal of Antibiotics|November 1, 1976
Studies on juvenimicin, a new antibiotic. II. Isolation, chemical characterization and structuresT Kishi, S Harada, H Yamana, et al.The Journal of Antibiotics|November 1, 1976
7-(2-aminomethylphenylacetamido)-3-(1-carboxymethyltetrazol-5-ylthiomethyl)-3-cephem-4-carboxylic acidW J Gottstein, M A Kaplan, J A Cooper, et al.The Journal of Antibiotics|November 1, 1976
Studies on bactericidal activities of beta-lactam antibiotics on agar plates: the correlation with the antibacterial activities determined by the conventional methodsG MasudaThe Journal of Antibiotics|August 1, 1976
Rancinamycins, metabolites produced by Streptomyces lincolnensis in sulfur-depleted mediaA D Argoudelis, T R Pyke, R W SpragueThe Journal of Antibiotics|August 1, 1976
Rancinamycins I, II, III and IV structural studiesA D Argoudelis, R W Sprague, S A MizsakThe Journal of Antibiotics|November 20, 1998
Fermentation studies of rustmicin production by a Micromonospora spJ M Sigmund, C F HirschThe Journal of Antibiotics|October 10, 1998
Hongoquercins, new antibacterial agents from the fungus LL-23G227: fermentation and biological activityD A Abbanat, M P Singh, M GreensteinThe Journal of Antibiotics|October 10, 1998
Discovery of MC-02,331, a new cephalosporin exhibiting potent activity against methicillin-resistant Staphylococcus aureusS J Hecker, I S Cho, T W Glinka, et al.Pageof 680