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The Journal of Applied Bacteriology|May 1, 1986
Submicroscopical changes in Klebsiella pneumoniae cells treated with concentrated sucrose and polyethylene glycol 400 solutionsJ P Bozzini, E S Kohn, A Joseph, et al.
The Journal of Applied Bacteriology|January 1, 1988
The effect of growth-promoting antibiotics on the faecal enterococci of healthy young chickensA Kaukas, M Hinton, A H Linton
The Journal of Applied Bacteriology|June 1, 1987
Tailing of survivor curves of clostridial spores heated in edible oilsL Ababouch, A Dikra, F F Busta
The Journal of Applied Bacteriology|March 1, 1985
Protective effect of casein toward Salmonella typhimurium in acid-milkH E Rubin
The Journal of Applied Bacteriology|December 1, 1983
The rapid estimation of microbial contamination of raw meat by measurement of adenosine triphosphate (ATP)C J Stannard, J M Wood
The Journal of Applied Bacteriology|December 1, 1983
Nitrite loss and spoilage microflora development in chub-packed luncheon meatR G Bell, K M De Lacy
The Journal of Applied Bacteriology|October 1, 1983
Characterization of black-pigmented Bacteroides strains isolated from animalsM Laliberté, D Mayrand
The Journal of Applied Bacteriology|October 1, 1983
A numerical taxonomic study of species of Vibrio isolated from the aquatic environment and birds in Kent, EnglandP A West, J V Lee, T N Bryant
The Journal of Applied Bacteriology|February 1, 1984
Observations on the in vitro sensitivity and resistance of Gram positive intestinal bacteria of farm animals to growth promoting antimicrobial agentsG N Dutta, L A Devriese
The Journal of Applied Bacteriology|November 1, 1994
Production of monoclonal antibodies against Xanthomonas campestris pv. mangiferaeindicae and their use to investigate differences in virulenceG M Sanders, J A Verschoor, S van Wyngaard, et al.
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