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The Journal of Applied Bacteriology|May 1, 1987
Bactericidal properties of an organic N-chloramine formed in situE D Elder, S D Worley, D E WilliamsThe Journal of Applied Bacteriology|September 1, 1989
Analysis of plasmid profiling as a method for rapid differentiation of food-associated Clostridium perfringens strainsM K Jones, L A Iwanejko, M S LongdenThe Journal of Applied Bacteriology|February 1, 1989
An improved ELISA method for the detection of Salmonella typhimuriumE Prusak-Sochaczewski, J H LuongThe Journal of Applied Bacteriology|January 1, 1989
Investigation of a simple amperometric electrode system to rapidly quantify and detect bacteria in foodsR A Patchett, A F Kelly, R G KrollThe Journal of Applied Bacteriology|May 1, 1987
Comparison of most probable number and pour plate procedures for isolation and enumeration of sulphite-reducing Clostridium spores and group D faecal streptococci from oystersT J Easterbrook, P A WestThe Journal of Applied Bacteriology|May 1, 1987
The effect of ampicillin and tylosin on the faecal enterococci of healthy young chickensA Kaukas, M Hinton, A H LintonThe Journal of Applied Bacteriology|September 1, 1985
A bacteriological investigation of the effectiveness of cleaning and disinfection procedures for toilet hygieneE Scott, S F BloomfieldThe Journal of Applied Bacteriology|October 1, 1986
Characterization of production of cholesterol oxidases in three Rhodococcus strainsH Aihara, K Watanabe, R NakamuraThe Journal of Applied Bacteriology|December 1, 1987
Use of the direct epifluorescent filter technique for the enumeration of bacterial sporesA F Kelly, R G KrollThe Journal of Applied Bacteriology|January 1, 1988
Beta-lactam and aminoglycoside production from streptomycetesP G BerwickPageof 141