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The Journal of Applied Bacteriology|April 1, 1995
Locating nisin-producing Lactococcus lactis in a fermented meat systemS C Stringer, C E Dodd, M R Morgan, et al.
The Journal of Applied Bacteriology|April 1, 1995
Enhancement of inulinase production by Aspergillus niger van TeighemP Viswanathan, P R Kulkarni
The Journal of Applied Bacteriology|April 1, 1995
Salmonella typhimurium DT 193: differentiation of an epidemic phage type by antibiogram, plasmid profile, plasmid fingerprint and salmonella plasmid virulence (spv) gene probeM D Hampton, E J Threlfall, J A Frost, et al.
The Journal of Applied Bacteriology|June 1, 1983
Trimethylsilyl-sugar profiles of Streptococcus milleri and Streptococcus mitisH S Aluyi, D B Drucker
The Journal of Applied Bacteriology|June 1, 1983
The bactericidal, fungicidal and sporicidal properties of hydrogen peroxide and peracetic acidM G Baldry
The Journal of Applied Bacteriology|August 1, 1983
A note on inoculum reproducibility: a comparison between solid and liquid cultureM M Al-Hiti, P Gilbert
The Journal of Applied Bacteriology|August 1, 1983
Factors influencing the resistance of biological monitors to ethylene oxideA H Dadd, K E McCormick, G M Daley
The Journal of Applied Bacteriology|February 1, 1983
Incidence of antibiotic-resistant Escherichia coli in milk produced in the west of ScotlandD W Johnston, J Bruce, J Hill
The Journal of Applied Bacteriology|April 1, 1983
Purification and characterization of a new proteolytic enzyme produced by Aeromonas salmonicidaS Mellergaard
The Journal of Applied Bacteriology|October 1, 1984
Growth and end-product formation in fermenter cultures of Brochothrix thermosphacta ATCC 11509T and two psychrotrophic Lactobacillus spp. in different gaseous atmospheresE Blickstad, G Molin
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