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The Journal of Dairy Research|May 1, 1992
Antibacterial and antiviral activity of camel milk protective proteinsE I el Agamy, R Ruppanner, A Ismail, et al.
The Journal of Dairy Research|August 29, 2018
Quantitation of viable Coxiella burnetii in milk products using a liquid medium-based MPN-PCR assayManman Shi, Cheng Zhang, Diana Stewart
The Journal of Dairy Research|June 22, 2018
Association of subclinical mastitis prevalence with sheep breeds in GreeceNatalia Gc Vasileiou, Dimitris A Gougoulis, Valentina Riggio, et al.
The Journal of Dairy Research|August 9, 2018
Early blowing in raw goats' milk cheese: gas production capacity of Enterobacteriaceae species present during manufacturing and ripeningRafael Tabla, Antonia Gómez, Alfredo Simancas, et al.
The Journal of Dairy Research|August 9, 2018
DairyWater: striving for sustainability within the dairy processing industry in the Republic of IrelandWilliam Finnegan, Eoghan Clifford, Jamie Goggins, et al.
The Journal of Dairy Research|May 20, 2017
Presence of Mycobacterium avium subs. paratuberculosis DNA in milk used to feed calves in PortugalCélia Leão, Ana Botelho, Elisabete Martins, et al.
The Journal of Dairy Research|May 20, 2017
Comparison of the immune responses associated with experimental bovine mastitis caused by different strains of Escherichia coliShlomo E Blum, Elimelech D Heller, Shamay Jacoby, et al.
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