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The Journal of Dairy Research|June 13, 2003
Intramammary pressure in the lactating sow in response to oxytocin and during natural milk ejections throughout lactationJacqueline C Kent, Linda M Kennaugh, Peter E Hartmann
The Journal of Dairy Research|June 13, 2003
Immunomodulatory consequences of oral administration of Lactobacillus rhamnosus strain GG in healthy volunteersMichael Schultz, Hans-Jörg Linde, Norbert Lehn, et al.
The Journal of Dairy Research|June 13, 2003
Chromosomal location of the genetic determinants for bacteriocins produced by Lactobacillus gasseri K7Andreja Canzek Majhenic, Bojana Bogovic Matijasić, Irena Rogelj
The Journal of Dairy Research|June 13, 2003
Effects of lactoperoxidase and hydrogen peroxide on rheological properties of yoghurtBarbaros Ozer, Alistair Grandison, Richard Robinson, et al.
The Journal of Dairy Research|November 15, 2019
Comparison of cortisol concentrations in plasma and saliva in dairy cattle following ACTH stimulationAlexander Riek, Lars Schrader, Frank Zerbe, et al.
The Journal of Dairy Research|November 15, 2019
Influence of treatment and refrigeration time on antimicrobial activity of goat and sheep colostrumMaria D Ruiz-Diaz, Anastasio Argüello, Daniel Padilla, et al.
The Journal of Dairy Research|February 8, 2019
Functional analysis of the dairy cow mammary transcriptome between early lactation and mid-dry periodYe Lin, He Lv, Minghui Jiang, et al.
The Journal of Dairy Research|January 18, 2020
Variation in the yak lipin-1 gene and its association with milk traitsXin Wang, Huitong Zhou, Jon G H Hickford, et al.
The Journal of Dairy Research|February 6, 2020
Dairy producers in the Southeast United States are concerned with cow care and welfareAmanda Lee, Susan Schexnayder, Liesel Schneider, et al.
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