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The Journal of General and Applied Microbiology|June 19, 2007
Selection of Lactobacillus sp. PSC101 that produces active dietary enzymes such as amylase, lipase, phytase and protease in pigsEun-Young Kim, Young-Hoan Kim, Man-Hee Rhee, et al.
The Journal of General and Applied Microbiology|March 28, 2012
Genetic transformation of Pseudochoricystis ellipsoidea, an aliphatic hydrocarbon-producing green algaSousuke Imamura, Daisuke Hagiwara, Fumi Suzuki, et al.
The Journal of General and Applied Microbiology|March 28, 2012
Identification and characterization of filamentous fungi isolated from fermentation starters for Hong Qu glutinous rice wine brewingXu-Cong Lv, Zhi-Qing Huang, Wen Zhang, et al.
The Journal of General and Applied Microbiology|March 28, 2012
Morphology of mitochondrial nucleoids, mitochondria, and nuclei during meiosis and sporulation of the yeast Saccharomycodes ludwigiiIsamu Miyakawa, Ayumi Nakahara, Kohei Ito
The Journal of General and Applied Microbiology|February 23, 2012
Production of cellulolytic enzymes containing cinnamic acid esterase from Schizophyllum communeSho-ichi Tsujiyama, Hitomi Ueno
The Journal of General and Applied Microbiology|September 15, 2011
GMC oxidoreductase, a highly expressed protein in a potent biocontrol agent Fusarium oxysporum Cong:1-2, is dispensable for biocontrol activityMasato Kawabe, Akiko Okabe Onokubo, Yutaka Arimoto, et al.
The Journal of General and Applied Microbiology|August 6, 2011
Rhodovulum phaeolacus sp. nov. a phototrophic alphaproteobacterium isolated from a brown pondKhandavalli Venkata Naga Satya Lakshmi, Chintalapati Sasikala, Vemuluri Venkata Ramana, et al.
The Journal of General and Applied Microbiology|May 1, 2018
Characterization of mycosporine-like amino acids in the cyanobacterium Nostoc verrucosumKaori Inoue-Sakamoto, Ehsan Nazifi, Chieri Tsuji, et al.
The Journal of General and Applied Microbiology|February 14, 2006
Isolation and characterization of mesophilic cellulose-degrading bacteria from flower stalks-vegetable waste co-composting systemWen-Jing Lu, Hong-Tao Wang, Shi-Jian Yang, et al.
The Journal of General and Applied Microbiology|January 12, 2008
Phylogeny of gamma-polyglutamic acid-producing Bacillus strains isolated from fermented soybean foods manufactured in Asian countriesJomkhwan Meerak, Haruna Iida, Yusuke Watanabe, et al.
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