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The Journal of Nutrition|May 25, 2023
Vitamin C Urinary Loss in Fabry Disease: Clinical and Genomic Characteristics of Vitamin C Renal LeakIfechukwude Ebenuwa, Pierre-Christian Violet, Sebastian J Padayatty, et al.The Journal of Nutrition|May 24, 2023
Probiotic Supplementation, Hepatic Fibrosis, and the Microbiota Profile in Patients with Nonalcoholic Steatohepatitis: A Randomized Controlled TrialGiselle S Escouto, Gabriela Z Port, Cristiane V Tovo, et al.The Journal of Nutrition|June 1, 1986
Effect of dietary saturated fatty acids on intracellular free fatty acids and kinetic properties of hormone-sensitive lipase of rat adipocytesA B Awad, J P ChattopadhyayThe Journal of Nutrition|December 1, 1985
Effects of p-aminobenzoic acid, methionine, threonine and protein levels on susceptibility of mice to Plasmodium bergheiH Keshavarz-Valian, N E Alger, G A BoissonneaultThe Journal of Nutrition|August 1, 1985
Effect of carbadox on growth, fasting metabolism, thyroid function and gastrointestinal tract in young pigsJ T Yen, J A Nienaber, W G Pond, et al.The Journal of Nutrition|October 1, 1985
Hypocholesterolemic effect of soybean protein in rats and mice after peptic digestionA Yashiro, S Oda, M SuganoThe Journal of Nutrition|January 1, 1987
Simulation of the metabolism of absorbed energy-yielding nutrients in young sheep: efficiency of utilization of lipid and amino acidJ L Black, M Gill, J H Thornley, et al.The Journal of Nutrition|January 1, 1987
Enzyme markers of maternal malnutrition in fetal rat brainG E Shambaugh, B Mankad, M L Derecho, et al.The Journal of Nutrition|January 1, 1987
Influence of thyroid status on body weight gain, food intake and serum lipid levels in genetically obese Zucker ratsA Loireau, P Dumas, N Autissier, et al.The Journal of Nutrition|January 1, 1987
Metallothionein synthesis and mRNA levels in cultured hepatocytes from lethal milk mutant miceJ E Piletz, H R HerschmanPageof 1,688