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The Journal of Nutrition|September 23, 2016
Flavanone Intake Is Inversely Associated with Risk of Incident Ischemic Stroke in the REasons for Geographic and Racial Differences in Stroke (REGARDS) StudyMargarethe E Goetz, Suzanne E Judd, Terryl J Hartman, et al.
The Journal of Nutrition|September 2, 2016
Combining Intensive Counseling by Frontline Workers with a Nationwide Mass Media Campaign Has Large Differential Impacts on Complementary Feeding Practices but Not on Child Growth: Results of a Cluster-Randomized Program Evaluation in BangladeshPurnima Menon, Phuong Hong Nguyen, Kuntal Kumar Saha, et al.
The Journal of Nutrition|September 2, 2016
Dietary Methyl Donors Contribute to Whole-Body Protein Turnover and Protein Synthesis in Skeletal Muscle and the Jejunum in Neonatal PigletsJason L Robinson, Scott V Harding, Janet A Brunton, et al.
The Journal of Nutrition|September 2, 2016
Breastfeeding and Protein Intake Influence Body Mass Index from 2 Months to 22 Years in the Cebu Longitudinal Health and Nutrition SurveyMelecia Wright, Michelle Ann Mendez, Daniela Sotres-Alvarez, et al.
The Journal of Nutrition|July 1, 1989
Influence of dietary methionine on the metabolism of selenomethionine in ratsJ A Butler, M A Beilstein, P D Whanger
The Journal of Nutrition|July 1, 1989
Dietary selenium intake controls rat plasma selenoprotein P concentrationJ G Yang, K E Hill, R F Burk
The Journal of Nutrition|July 1, 1989
Bioavailability of a natural isomer mixture as compared with synthetic all-trans-beta-carotene in rats and chicksA Ben-Amotz, S Mokady, S Edelstein, et al.
The Journal of Nutrition|July 1, 1989
Effects of dietary amines on the small intestine in calves fed soybean proteinA L Grant, R E Holland, J W Thomas, et al.
The Journal of Nutrition|July 1, 1989
Prolonged acetaminophen ingestion in mice: effects on the availability of methionine for metabolic functionsM Reicks, J N Hathcock
The Journal of Nutrition|July 1, 1989
Nutritional assessment in humans and rats of leucrose [D-glucopyranosyl-alpha(1----5)-D-fructopyranose] as a sugar substituteS C Ziesenitz, G Siebert, D Schwengers, et al.
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