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The Journal of Nutrition|June 15, 2018
Food Overconsumption in Healthy Adults Triggers Early and Sustained Increases in Serum Branched-Chain Amino Acids and Changes in Cysteine Linked to Fat GainAmany K Elshorbagy, Dorit Samocha-Bonet, Fredrik Jernerén, et al.
The Journal of Nutrition|June 30, 2017
Early Postnatal Diets Affect the Bioregional Small Intestine Microbiome and Ileal Metabolome in Neonatal PigsBrian D Piccolo, Kelly E Mercer, Sudeepa Bhattacharyya, et al.
The Journal of Nutrition|June 30, 2017
The Nitrogen Moieties of Dietary Nonessential Amino Acids Are Distinctively Metabolized in the Gut and Distributed to the Circulation in RatsHidehiro Nakamura, Yasuko Kawamata, Tomomi Kuwahara, et al.
The Journal of Nutrition|June 9, 2019
Low-Fat Dietary Pattern among Postmenopausal Women Influences Long-Term Cancer, Cardiovascular Disease, and Diabetes OutcomesRoss L Prentice, Aaron K Aragaki, Barbara V Howard, et al.
The Journal of Nutrition|June 1, 2019
Dietary Patterns Are Not Consistently Associated with Variability in Blood Lead Concentrations in Pregnant British WomenCaroline M Taylor, Rita Doerner, Kate Northstone, et al.
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