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The Journal of Nutrition|July 4, 2001
Biotin regulates the genetic expression of holocarboxylase synthetase and mitochondrial carboxylases in ratsR Rodríguez-Meléndez, S Cano, S T Méndez, et al.The Journal of Nutrition|July 4, 2001
Retinoid compounds activate and induce hepatic glycine N-methyltransferase in ratsM J Rowling, K L SchalinskeThe Journal of Nutrition|July 4, 2001
Dietary protein restriction and fat supplementation diminish the acidogenic effect of exercise during repeated sprints in horsesP M Graham-Thiers, D S Kronfeld, K A Kline, et al.The Journal of Nutrition|July 4, 2001
Whole-body nitrogen and splanchnic amino acid metabolism differ in rats fed mixed diets containing casein or its corresponding amino acid mixtureM Daenzer, K J Petzke, B J Bequette, et al.The Journal of Nutrition|July 4, 2001
Ascorbic acid synthesis in fetal and neonatal pigs and in pregnant and postpartum sowsS Ching, D C Mahan, J S Ottobre, et al.The Journal of Nutrition|July 4, 2001
Nutritional status assessment in semiclosed environments: ground-based and space flight studies in humansS M Smith, J E Davis-Street, B L Rice, et al.The Journal of Nutrition|March 1, 1975
Utilization of nitrogen from soybean meal, casein, zein, and urea by mature sheepF G Hembry, W H Pfander, R L PrestonThe Journal of Nutrition|March 1, 1975
Acetylmethionine as a source of methionine for the ratR W Boggs, J T Rotruck, R A DamicoThe Journal of Nutrition|February 1, 1975
Computer-based method for calculation of the available energy of proteinsA R SchulzThe Journal of Nutrition|November 6, 2001
Ceramide conversion to sphingosine-1-phosphate is essential for survival in C3H10T1/2 cellsS S Castillo, D TeegardenPageof 1,688