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The Journal of Nutrition|May 29, 2000
Thiamin is decomposed due to Anaphe spp. entomophagy in seasonal ataxia patients in NigeriaT Nishimune, Y Watanabe, H Okazaki, et al.
The Journal of Nutrition|May 29, 2000
Supplementation with L-histidine during dietary zinc repletion improves short-term memory in zinc-restricted young adult male ratsK A Keller, Y Chu, A Grider, et al.
The Journal of Nutrition|January 23, 2021
Derivation and Validation of a Total Fruit and Vegetable Intake Prediction Model to Identify Targets for Biomarker Discovery Using the UK National Diet and Nutrition SurveyElliot J Owen, Sumaiya Patel, Orla Flannery, et al.
The Journal of Nutrition|January 29, 2021
Physiologic Responses to Dietary Sulfur Amino Acid Restriction in Mice Are Influenced by Atf4 Status and Biological SexWilliam O Jonsson, Nicholas S Margolies, Emily T Mirek, et al.
The Journal of Nutrition|March 1, 1988
Retention of skeletal fluoride during bone turnover in ratsM K Guo, J Nopakun, H H Messer, et al.
The Journal of Nutrition|March 1, 1988
Nutritional value and safety of methionine derivatives, isomeric dipeptides and hydroxy analogs in miceM Friedman, M R Gumbmann
The Journal of Nutrition|September 19, 2019
Determination of Dietary Amino Acid Digestibility in HumansPaul J Moughan, Robert R Wolfe
The Journal of Nutrition|September 29, 2019
Dietary Spray-Dried Porcine Plasma Prevents Cognitive Decline in Senescent Mice and Reduces Neuroinflammation and Oxidative StressAlba Garcia-Just, Lluïsa Miró, Anna Pérez-Bosque, et al.
The Journal of Nutrition|October 2, 2019
Maternal Pregnancy Diet Quality Is Directly Associated with Autonomic Nervous System Function in 6-Month-Old OffspringJohn E Krzeczkowski, Khrista Boylan, Tye E Arbuckle, et al.
The Journal of Nutrition|January 1, 1986
Effect of DL-3-hydroxybutyrate infusions on leucine and glucose kinetics in burned rats receiving TPNA Maiz, L L Moldawer, B R Bistrian, et al.
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