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The Journal of Nutrition|November 26, 2010
The fat:carbohydrate energy ratio of the weaning diet programs later susceptibility to obesity in male sprague dawley ratsYasaman Shahkhalili, Katherine Macé, Julie Moulin, et al.
The Journal of Nutrition|November 26, 2010
Enteral arginine does not increase superior mesenteric arterial blood flow but induces mucosal growth in neonatal pigsPatrycja J Puiman, Barbara Stoll, Johannes B van Goudoever, et al.
The Journal of Nutrition|November 26, 2010
Diosgenin, the main aglycon of fenugreek, inhibits LXRα activity in HepG2 cells and decreases plasma and hepatic triglycerides in obese diabetic miceTaku Uemura, Tsuyoshi Goto, Min-Sook Kang, et al.
The Journal of Nutrition|November 26, 2010
White button and shiitake mushrooms reduce the incidence and severity of collagen-induced arthritis in dilute brown non-agouti miceLawrance Chandra, Heather Alexander, Djibril Traoré, et al.
The Journal of Nutrition|December 21, 2010
Higher branched-chain amino acid intake is associated with a lower prevalence of being overweight or obese in middle-aged East Asian and Western adultsLi-Qiang Qin, Pengcheng Xun, Deborah Bujnowski, et al.
The Journal of Nutrition|December 21, 2010
Dietary manganese modulates expression of the manganese-containing superoxide dismutase gene in chickensSufen Li, Lin Lu, Shoufeng Hao, et al.
The Journal of Nutrition|January 29, 2011
Maintenance of wintertime vitamin D status with cholecalciferol supplementation is not associated with alterations in serum cytokine concentrations among apparently healthy younger or older adultsMaria S Barnes, Geraldine Horigan, Kevin D Cashman, et al.
The Journal of Nutrition|January 29, 2011
Nutritional genomics: defining the dietary requirement and effects of cholineSteven H Zeisel
The Journal of Nutrition|January 29, 2011
Dietary oligosaccharides increase colonic weight and the amount but not concentration of bacterially synthesized folate in the colon of pigletsSusanne Aufreiter, Jae H Kim, Deborah L O'Connor
The Journal of Nutrition|January 21, 2011
The metabolic availability of threonine in common feedstuffs fed to adult sows is higher than published ileal digestibility estimatesCrystal L Levesque, Soenke Moehn, Paul B Pencharz, et al.
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