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The Journal of Nutrition|July 31, 2004
Lutein bioavailability is higher from lutein-enriched eggs than from supplements and spinach in menHae-Yun Chung, Helen M Rasmussen, Elizabeth J Johnson
The Journal of Nutrition|July 31, 2004
Daily iron alone but not in combination with multimicronutrients increases plasma ferritin concentrations in indonesian infants with inflammationSandhya Sankaranarayanan, Juliawati Untoro, Juergen Erhardt, et al.
The Journal of Nutrition|July 31, 2004
An adapted version of the U.S. Department of Agriculture Food Insecurity module is a valid tool for assessing household food insecurity in Campinas, BrazilRafael Pérez-Escamilla, Ana Maria Segall-Corrêa, Lucia Kurdian Maranha, et al.
The Journal of Nutrition|July 31, 2004
Copper deficiency reduces iron absorption and biological half-life in male ratsPhilip G Reeves, Lana C S DeMars
The Journal of Nutrition|July 31, 2004
Vitamin A deficiency impairs fetal islet development and causes subsequent glucose intolerance in adult ratsKimberly A Matthews, William B Rhoten, Henry K Driscoll, et al.
The Journal of Nutrition|July 31, 2004
Lactobacillus GG bacteria ameliorate arthritis in Lewis ratsEhud Baharav, Felix Mor, Marisa Halpern, et al.
The Journal of Nutrition|July 31, 2004
Abnormal motor function persists following recovery from perinatal copper deficiency in ratsJames G Penland, Joseph R Prohaska
The Journal of Nutrition|July 31, 2004
Plasma phytoestrogens are not altered by probiotic consumption in postmenopausal women with and without a history of breast cancerJennifer A Nettleton, Kristin A Greany, William Thomas, et al.
The Journal of Nutrition|July 31, 2004
Canine atopic dermatitis: new targets, new therapiesDouglas J DeBoer
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