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The Journal of Nutrition|September 25, 2025
Interrogating Theories and Mechanisms Underlying Educational Inequities in Diet QualityDana Lee Olstad, Lynn McIntyre
The Journal of Nutrition|September 21, 2025
The Effect of Habitual Sleep Duration on Weight Loss during a Behavioral Weight Loss Intervention in a Mediterranean PopulationMaría Rodríguez-Martín, Lukasz Szczerbinski, Marta Garaulet, et al.
The Journal of Nutrition|May 25, 2024
Gut Inflammation Markers, Diet, and Risk of Islet Autoimmunity in Finnish Children - A Nested Case-Control StudyTuuli Ei Salo, Leena Hakola, Sari Niinistö, et al.
The Journal of Nutrition|May 25, 2024
Intake of Sugar and Food Sources of Sugar and Colorectal Cancer Risk in the Multiethnic Cohort StudyRieko Kanehara, Song-Yi Park, Yuito Okada, et al.
The Journal of Nutrition|May 26, 2024
Review of Nutrition Guidelines and Evidence on Diet and Survival Outcomes for Cancer Survivors: Call for Integrating Nutrition into Oncology CareZhongyao Li, Xinge Ding, Yutong Chen, et al.
The Journal of Nutrition|May 27, 2024
Protein Ingredient Quality within Infant Formulas Impacts Plasma Amino Acid Concentrations in Neonatal MinipigletsLucile Chauvet, Alexy Brunel, Yann Le Gouar, et al.
The Journal of Nutrition|January 1, 1988
Mineral balance and blood pressure in the young spontaneously hypertensive ratM R Jones, J E Martins, R A Clemens
The Journal of Nutrition|January 1, 1988
Site of zinc absorption in dog small intestineY Naveh, L Bentur, E Diamond
The Journal of Nutrition|January 1, 1988
Response surface analyses of the effects of dietary protein on feeding and growth patterns in mice from weaning to maturityM Toyomizu, K Hayashi, K Yamashita, et al.
The Journal of Nutrition|December 31, 2020
Walnut Consumption, Plasma Metabolomics, and Risk of Type 2 Diabetes and Cardiovascular DiseaseMarta Guasch-Ferré, Pablo Hernández-Alonso, Jean-Philippe Drouin-Chartier, et al.
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