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The Journal of Nutrition|June 1, 1995
Role of fatty acids in lung developmentR M Viscardi
The Journal of Nutrition|June 1, 1995
Do polyunsaturated fatty acids protect against oxidant-induced lung damage?I R Sosenko
The Journal of Nutrition|June 1, 1995
Role of dietary sphingolipids and inhibitors of sphingolipid metabolism in cancer and other diseasesA H Merrill, E M Schmelz, E Wang, et al.
The Journal of Nutrition|June 1, 1995
Genomic actions of 1,25-dihydroxyvitamin D3G K Whitfield, J C Hsieh, P W Jurutka, et al.
The Journal of Nutrition|May 1, 1995
Physiological doses of oral casein affect hepatic glycogen metabolism in normal food-deprived ratsM C Gannon, F Q Nuttall
The Journal of Nutrition|May 1, 1995
Supplemental dietary cystine elevates kidney metallothionein in rats by a mechanism involving altered zinc metabolismB S Yang, H Ishii, A Satoh, et al.
The Journal of Nutrition|May 1, 1995
Differential fatty acid accretion in heart, liver and adipose tissues of rats fed beef tallow, fish oil, olive oil and safflower oils at three levels of energy intakeP J Jones, B R Toy, M C Cha
The Journal of Nutrition|May 1, 1995
The combined effects of dietary fat and estrogen on survival, 7,12-dimethylbenz(a)anthracene-induced breast cancer and prolactin metabolism in ratsS K Clinton, P S Li, A L Mulloy, et al.
The Journal of Nutrition|May 1, 1995
Zinc absorption estimated by fecal monitoring of zinc stable isotopes validated by comparison with whole-body retention of zinc radioisotopes in humansE Knudsen, M Jensen, P Solgaard, et al.
The Journal of Nutrition|May 1, 1995
A Na(+)-dependent mechanism is involved in mucosal uptake of cinnamic acid across the jejunal brush border in ratsS Wolffram, T Weber, B Grenacher, et al.
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