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The Journal of Nutrition|June 1, 1997
Oscillatory potentials and light microscopic changes demonstrate an interaction between zinc and taurine in the developing rat retinaK T Gottschall-Pass, B H Grahn, D K Gorecki, et al.The Journal of Nutrition|June 1, 1976
Effect of vitamin A and undernutrition on the susceptibility of rodents to a malarial parasite Plasmodium bergheiS Krishnan, A D Krishnan, A S Mustafa, et al.The Journal of Nutrition|June 1, 1976
Duodenal nutrient infusion: effects on feeding in intact and vagotomized rabbitsM Rezek, D NovinThe Journal of Nutrition|May 1, 1994
Dietary sphingomyelin inhibits 1,2-dimethylhydrazine-induced colon cancer in CF1 miceD L Dillehay, S K Webb, E M Schmelz, et al.The Journal of Nutrition|May 1, 1994
Iron supplementation improves appetite and growth in anemic Kenyan primary school childrenJ W Lawless, M C Latham, L S Stephenson, et al.The Journal of Nutrition|May 1, 1994
Kittens choose a high leucine diet even when isoleucine and valine are the limiting amino acidsD M Hargrove, J G Morris, Q R RogersThe Journal of Nutrition|May 1, 1994
Conjugated linoleic acid (9,11- and 10,12-octadecadienoic acid) is produced in conventional but not germ-free rats fed linoleic acidS F Chin, J M Storkson, W Liu, et al.The Journal of Nutrition|May 1, 1994
Viscous indigestible polysaccharides reduce accumulation of pentachlorobenzene in ratsS Ikegami, K Umegaki, Y Kawashima, et al.The Journal of Nutrition|December 21, 2005
Induction of hepatic antioxidant enzymes by phenolic acids in rats is accompanied by increased levels of multidrug resistance-associated protein 3 mRNA expressionChi-Tai Yeh, Gow-Chin YenThe Journal of Nutrition|December 21, 2005
Copper transport protein (Ctr1) levels in mice are tissue specific and dependent on copper statusYien-Ming Kuo, Anna A Gybina, Joshua W Pyatskowit, et al.Pageof 1,688