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The Journal of Nutrition|August 1, 1991
Phenytoin treatment and folate supplementation affect folate concentrations and methylation capacity in ratsG F Carl, M L Smith, G M Furman, et al.
The Journal of Nutrition|August 1, 1991
Copper uptake and retention in liver parenchymal cells isolated from nutritionally copper-deficient ratsG J Van den Berg, J J de Goeij, I Bock, et al.
The Journal of Nutrition|August 1, 1991
Dietary arginine supplementation does not enhance lymphocyte proliferation or interleukin-2 production in young and aged ratsA G Ronnenberg, K L Gross, W J Hartman, et al.
The Journal of Nutrition|November 22, 2007
Conjugated linoleic acid isomers and cancerNirvair S Kelley, Neil E Hubbard, Kent L Erickson
The Journal of Nutrition|November 22, 2007
High dietary vitamin D prevents hypocalcemia and osteomalacia in CYP27B1 knockout miceMatthew J Rowling, Christy Gliniak, JoEllen Welsh, et al.
The Journal of Nutrition|November 22, 2007
Resveratrol potentiates genistein's antiadipogenic and proapoptotic effects in 3T3-L1 adipocytesSrujana Rayalam, Mary Anne Della-Fera, Jeong-Yeh Yang, et al.
The Journal of Nutrition|November 22, 2007
Almond consumption reduces oxidative DNA damage and lipid peroxidation in male smokersNing Li, Xudong Jia, C-Y Oliver Chen, et al.
The Journal of Nutrition|November 22, 2007
Liposomal retinoic acids modulate asthma manifestations in miceMarielle Maret, Claude Ruffie, Brigitte Periquet, et al.
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