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The Journal of Nutrition|October 1, 2023
Fat from Hermetia illucens Alters the Cecal Gut Microbiome and Lowers Hepatic Triglyceride Concentration in Comparison to Palm Oil in Obese Zucker RatsMagdalena J M Marschall, Sarah M Grundmann, Waldemar Seel, et al.
The Journal of Nutrition|October 1, 2023
Biology of Anemia: A Public Health PerspectiveGary M Brittenham, Gemma Moir-Meyer, Kelvin Mokaya Abuga, et al.
The Journal of Nutrition|July 21, 2023
A longitudinal survey on changes in employment and food consumption during the COVID-19 pandemic in rural Bihar, IndiaSandra M Travasso, Smitha Joseph, Sumathi Swaminathan, et al.
The Journal of Nutrition|July 7, 2023
Dairy, Meat, Seafood, and Plant Sources of Saturated Fat: United States, Ages Two Years and Over, 2017-2020Edwina A Wambogo, Nicholas Ansai, Ana Terry, et al.
The Journal of Nutrition|June 30, 2023
National and Sub-National Estimates of Household Coverage of Iodized Salt and Urinary Iodine Status among Women of Reproductive Age in India: Insights from the India Iodine Survey, 2018-19Ranjan Kumar Jha, Susmita Das, Suvabrata Dey, et al.
The Journal of Nutrition|July 23, 2023
Determination of Indispensable Amino Acid Digestibility of the Red Kidney Bean in Humans Using a Dual Stable Isotope Tracer MethodDaniel J Thomas, Cliff Riley, Sarita Devi, et al.
The Journal of Nutrition|July 28, 2023
The Gut Microbiota Differ in Exclusively Breastfed and Formula-Fed United States Infants and are Associated with Growth StatusEunice Odiase, Daniel N Frank, Bridget E Young, et al.
The Journal of Nutrition|June 25, 2023
Serum Vitamin D Status and Cognitive Function in Iranian Older Adults: Evidence from the Birjand Longitudinal Aging StudyOzra Barmaki, Asieh Mansour, Mitra Moodi, et al.
The Journal of Nutrition|June 26, 2023
Randomized, Placebo-Controlled, Single-Blind Study of Lutein Supplementation on Carotenoid Status and Cognition in Persons with Multiple SclerosisShelby G Martell, Jeongwoon Kim, Corinne N Cannavale, et al.
The Journal of Nutrition|June 26, 2023
Temporal Dietary Diversity Patterns Are Associated with Linear Growth but Not Ponderal Growth in Young Children in Rural VietnamCam Duong, Melissa F Young, Phuong Hong Nguyen, et al.
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