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The Journal of Nutrition|January 1, 1976
Intestinal permeability to large particles in normal and protein-deficient adult ratsB S Worthington, J Syrotuck
The Journal of Nutrition|January 1, 1976
Some factors affecting the nitrogen sparing action of methionine and threonine in rats fed a protein free dietH Yokogoshi, A Yoshida
The Journal of Nutrition|May 29, 2003
Animal models reveal pathophysiologies of tyrosinemiasFumio Endo, Yasuhiko Tanaka, Kaede Tomoeda, et al.
The Journal of Nutrition|May 29, 2003
Interorgan amino acid transport and its regulationJohn T Brosnan
The Journal of Nutrition|May 29, 2003
Evaluation of the effects of the dietary intake of proteins and amino acids by DNA microarray technologyHisanori Kato, Takeshi Kimura
The Journal of Nutrition|May 29, 2003
The human cholesteryl ester transfer protein I405V polymorphism is associated with plasma cholesterol concentration and its reduction by dietary phytosterol estersAna M Lottenberg, Valéria S Nunes, Edna R Nakandakare, et al.
The Journal of Nutrition|May 29, 2003
Intake of lignans is associated with serum enterolactone concentration in Finnish men and womenAnnamari Kilkkinen, Liisa M Valsta, Jarmo Virtamo, et al.
The Journal of Nutrition|May 29, 2003
Chlorogenic acid bioavailability largely depends on its metabolism by the gut microflora in ratsMarie-Paule Gonthier, Marie-Anne Verny, Catherine Besson, et al.
The Journal of Nutrition|May 29, 2003
Variations in plasma lycopene and specific isomers over time in a cohort of U.S. menKana Wu, Steven J Schwartz, Elizabeth A Platz, et al.
The Journal of Nutrition|May 29, 2003
Micronutrients and reproductive health issues: an international perspectiveParul Christian
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