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The Journal of Nutrition|July 4, 2003
Vitamin A depletion is associated with low phosphoenolpyruvate carboxykinase mRNA levels during late fetal development and at birth in miceSaheli Ghoshal, Saritha Pasham, Daniel P Odom, et al.
The Journal of Nutrition|July 4, 2003
Subcellular localization of soybean 7S globulin in HepG2 cells and LDL receptor up-regulation by its alpha' constituent subunitCristina Manzoni, Marcello Duranti, Ivano Eberini, et al.
The Journal of Nutrition|July 4, 2003
Glutamine and barrier function in cultured Caco-2 epithelial cell monolayersVincent G DeMarco, Nan Li, Justin Thomas, et al.
The Journal of Nutrition|July 4, 2003
Flavonoid structure affects the inhibition of lipid peroxidation in Caco-2 intestinal cells at physiological concentrationsI-Wen Peng, Shiu-Ming Kuo
The Journal of Nutrition|July 4, 2003
High-pressurized orange juice consumption affects plasma vitamin C, antioxidative status and inflammatory markers in healthy humansConcepción Sánchez-Moreno, M Pilar Cano, Begoña de Ancos, et al.
The Journal of Nutrition|July 4, 2003
The resistant starch level of heat moisture-treated high amylose cornstarch is much lower when measured in the human terminal ileum than when estimated in vitroKazuma Danjo, Shigeyuki Nakaji, Shinsaku Fukuda, et al.
The Journal of Nutrition|July 4, 2003
ZBP-89 mediates butyrate regulation of gene expressionJuanita L Merchant, Longchuan Bai, Morihiro Okada
The Journal of Nutrition|July 4, 2003
Pathways mediating the growth-inhibitory actions of vitamin D in prostate cancerDonna M Peehl, Aruna V Krishnan, David Feldman
The Journal of Nutrition|April 1, 1976
Intestinal disaccharidases in the rat: effects of pregnancy and diabetesM K Younoszai, J Ranshaw
The Journal of Nutrition|November 12, 2019
Breakfast Consumption Is Positively Associated with Usual Nutrient Intakes among Food Pantry Clients Living in Rural CommunitiesYibin Liu, Janet A Tooze, Yumin Zhang, et al.
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