Showing results (831-840 of 16,874) with videos related to

Sort By:
Pageof 1,688
The Journal of Nutrition|June 1, 1987
Responses to excess dietary magnesium as affected by experimental Eimeria acervulina infection or by dietary ammonium chloride ingestion in the chickC A Giraldo, D R Brown, K L Watkins, et al.
The Journal of Nutrition|June 1, 1987
Isoleucine requirement of young growing male guinea pigsL S Ayers, J T Typpo, G F Krause
The Journal of Nutrition|June 1, 1987
Phenylalanine requirement of kittens and the sparing effect of tyrosineJ M Williams, J G Morris, Q R Rogers
The Journal of Nutrition|June 1, 1987
Modulation of the exercise and retirement effects by dietary fat intake in hamstersA C Tsai, T W Gong
The Journal of Nutrition|June 1, 1987
Relation between metabolic rate and body size in the ovine fetusA W Bell, F C Battaglia, G Meschia
The Journal of Nutrition|May 13, 2021
Tissue and Circulating Fatty Acids as Biomarkers to Evaluate Long-Term Fat Intake Are Tissue and Sex Dependent in CD-1 MiceAllison L Unger, Thomas L Jetton, Jana Kraft
The Journal of Nutrition|May 13, 2021
Habitual Intake of Dietary Advanced Glycation End Products Is Not Associated with Arterial Stiffness of the Aorta and Carotid Artery in Adults: The Maastricht StudyArmand Ma Linkens, Simone Jmp Eussen, Alfons Jhm Houben, et al.
The Journal of Nutrition|May 13, 2021
The Role of Nutrition in COVID-19 Susceptibility and Severity of Disease: A Systematic ReviewPhilip T James, Zakari Ali, Andrew E Armitage, et al.
The Journal of Nutrition|May 13, 2021
Associations Between Prenatal, Perinatal, and Early Childhood Vitamin D Status and Risk of Dental Caries at 6 YearsConstanza L Andaur Navarro, Olja Grgic, Katerina Trajanoska, et al.
The Journal of Nutrition|May 13, 2021
Lactoferrin Is a Potential Activator of the Vitamin D Receptor in Its Regulation of Osteogenic Activities in C57BL/6J Mice and MC3T3-E1 CellsYixuan Li, Jiaqiang Huang, Jingxuan Wang, et al.
Pageof 1,688