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The Journal of Nutritional Biochemistry|September 27, 2000
Daidzein and genistein content of fruits and nutsJ Liggins, L J Bluck, S Runswick, et al.
The Journal of Nutritional Biochemistry|November 25, 2000
Effect of dietary Platycodon grandiflorum on the improvement of insulin resistance in obese Zucker ratsK S Kim, E K Seo, Y C Lee, et al.
The Journal of Nutritional Biochemistry|March 15, 2000
Beer increases plasma antioxidant capacity in humansA Ghiselli, F Natella, A Guidi, et al.
The Journal of Nutritional Biochemistry|February 17, 2001
Review: the role of omega 3 fatty acids in intestinal inflammationJ E. Teitelbaum, W Allan Walker
The Journal of Nutritional Biochemistry|December 20, 2000
Fasting does not increase mRNA levels of proteolytic systems in small intestinal mucosa of the ratS E Samuels, D Attaix
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