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The Journal of Nutritional Biochemistry|May 7, 2014
Naringin protects the nigrostriatal dopaminergic projection through induction of GDNF in a neurotoxin model of Parkinson's diseaseEunju Leem, Jin Han Nam, Min-Tae Jeon, et al.
The Journal of Nutritional Biochemistry|October 11, 2016
A vitamin D pathway gene-gene interaction affects low-density lipoprotein cholesterol levelsNathália Grave, Luciana Tovo-Rodrigues, Janaína da Silveira, et al.
The Journal of Nutritional Biochemistry|October 11, 2016
Soy isoflavones (Glycine max) ameliorate hypertriglyceridemia and hepatic steatosis in high fat-fed ovariectomized Wistar rats (an experimental model of postmenopausal obesity)Sankar Panneerselvam, Rajaa Muthu Packirisamy, Zachariah Bobby, et al.
The Journal of Nutritional Biochemistry|October 13, 2016
Fatty-acid-mediated hypothalamic inflammation and epigenetic programmingHelena C Cesar, Luciana Pellegrini Pisani
The Journal of Nutritional Biochemistry|October 13, 2016
Sesame oil improves functional recovery by attenuating nerve oxidative stress in a mouse model of acute peripheral nerve injury: role of Nrf-2Che-Chia Hsu, Hui-Cheng Huang, Po-Ting Wu, et al.
The Journal of Nutritional Biochemistry|October 13, 2016
Preventive effects of dietary walnuts on high-fat-induced hepatic fat accumulation, oxidative stress and apoptosis in miceYoungshim Choi, Mohamed A Abdelmegeed, Byoung-Joon Song
The Journal of Nutritional Biochemistry|March 27, 2017
Guava fruit extract and its triterpene constituents have osteoanabolic effect: Stimulation of osteoblast differentiation by activation of mitochondrial respiration via the Wnt/β-catenin signalingKonica Porwal, Subhashis Pal, Kapil Dev, et al.
The Journal of Nutritional Biochemistry|April 29, 2014
Aspartate alleviates liver injury and regulates mRNA expressions of TLR4 and NOD signaling-related genes in weaned pigs after lipopolysaccharide challengeWeibo Leng, Yulan Liu, Haifeng Shi, et al.
The Journal of Nutritional Biochemistry|April 15, 2014
Chromium enhances insulin responsiveness via AMPKNolan J Hoffman, Brent A Penque, Kirk M Habegger, et al.
The Journal of Nutritional Biochemistry|April 22, 2014
β-Carotene inhibits neuroblastoma cell invasion and metastasis in vitro and in vivo by decreasing level of hypoxia-inducible factor-1αYoo-Sun Kim, Hyun-Ah Lee, Ji Ye Lim, et al.
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