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The Journal of Nutritional Biochemistry|July 27, 2012
Prophylactic neuroprotection by blueberry-enriched diet in a rat model of light-induced retinopathyFrançois Tremblay, Jenna Waterhouse, Janette Nason, et al.
The Journal of Nutritional Biochemistry|July 31, 2012
Ursolic acid induces cell death and modulates autophagy through JNK pathway in apoptosis-resistant colorectal cancer cellsCristina P R Xavier, Cristovao F Lima, Dalila F N Pedro, et al.
The Journal of Nutritional Biochemistry|August 21, 2012
Conjugated linoleic acid suppresses IRF3 activation via modulation of CD14Jennifer K Dowling, Claire E McCoy, Sarah L Doyle, et al.
The Journal of Nutritional Biochemistry|August 21, 2012
Assessment of DNA damage and repair in adults consuming allyl isothiocyanate or Brassica vegetablesCraig S Charron, Beverly A Clevidence, George A Albaugh, et al.
The Journal of Nutritional Biochemistry|August 18, 2012
Pterostilbene, a natural small-molecular compound, promotes cytoprotective macroautophagy in vascular endothelial cellsLu Zhang, LiuQing Cui, GuangZhou Zhou, et al.
The Journal of Nutritional Biochemistry|August 18, 2012
Cellular signaling of amino acids towards mTORC1 activation in impaired human leucine catabolismSonja C Schriever, Manuel J Deutsch, Jerzy Adamski, et al.
The Journal of Nutritional Biochemistry|March 23, 2010
Involvement of nucleophosmin/B23 in the cellular response to curcuminChien-Hui Weng, Benjamin Yat-Ming Yung, Jing-Jei Weng, et al.
The Journal of Nutritional Biochemistry|March 17, 2004
Copper may interact with selenite extracellularly in cultured HT-29 cellsHuawei Zeng, James H Botnen
The Journal of Nutritional Biochemistry|April 8, 2004
Dietary conjugated linoleic acid increases the mRNA ratio of Bax/Bcl-2 in the colonic mucosa of ratsHyun S Park, Hye Y Cho, Yeong L Ha, et al.
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