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The Journal of Nutritional Biochemistry|June 7, 2005
Iron absorption from concentrated hemoglobin hydrolysate by ratNikta Vaghefi, Fuzia Nedjaoum, Didier Guillochon, et al.The Journal of Nutritional Biochemistry|June 7, 2005
Black currant seed oil and fish oil supplements differ in their effects on fatty acid profiles of plasma lipids, and concentrations of serum total and lipoprotein lipids, plasma glucose and insulinRaija L Tahvonen, Ursula S Schwab, Kaisa M Linderborg, et al.The Journal of Nutritional Biochemistry|June 7, 2005
Treatment with a dietary fat substitute decreased Arochlor 1254 contamination in an obese diabetic maleTrevor G Redgrave, Peter Wallace, Ronald J Jandacek, et al.The Journal of Nutritional Biochemistry|May 4, 2005
Effect of postexercise carbohydrate supplementation on glucose uptake-associated gene expression in the human skeletal muscleI-Shiung Cheng, Ning-Yuean Lee, Kai-Li Liu, et al.The Journal of Nutritional Biochemistry|May 4, 2005
Antioxidants as novel therapy in a murine model of colitisHelieh S Oz, Theresa S Chen, Craig J McClain, et al.The Journal of Nutritional Biochemistry|August 16, 2005
The jejunum is the main site of absorption for anthocyanins in miceMichaela C Matuschek, Wouter H Hendriks, Tony K McGhie, et al.The Journal of Nutritional Biochemistry|August 16, 2005
Limited effects of combined dietary copper deficiency/iron overload on oxidative stress parameters in rat liver and plasmaKevin A Cockell, Andrew T L Wotherspoon, Bartholomeus Belonje, et al.The Journal of Nutritional Biochemistry|August 16, 2005
Chronic administration of ethyl docosahexaenoate reduces gerbil brain eicosanoid productions following ischemia and reperfusionDehua Cao, Chen Zhou, Liping Sun, et al.The Journal of Nutritional Biochemistry|April 6, 2005
The role of mitochondrial DNA in the development of type 2 diabetes caused by fetal malnutritionYun Yong Lee, Kyong Soo Park, Youngmi Kim Pak, et al.The Journal of Nutritional Biochemistry|April 6, 2005
Carbohydrate intake is correlated with biomarkers for coronary heart disease in a population of overweight premenopausal womenIngrid E Lofgren, Kristin L Herron, Kristy L West, et al.Pageof 442