Showing results (1551-1560 of 4,414) with videos related to

Sort By:
Pageof 442
The Journal of Nutritional Biochemistry|April 26, 2008
Niacin deficiency causes oxidative stress in rat bone marrow cells but not through decreased NADPH or glutathione statusKitty Tang, Heidi Sham, Evon Hui, et al.
The Journal of Nutritional Biochemistry|February 9, 2002
Sexual dimorphism in age-related changes in UCP2 and leptin gene expression in subcutaneous adipose tissue in humansJ Perica's, P Oliver, R Guitard, et al.
The Journal of Nutritional Biochemistry|February 9, 2002
Non-essential amino acids play an important role in adaptation of the rat exocrine pancreas to high nitrogen feedingH Hara, N Akatsuka, Y Aoyama
The Journal of Nutritional Biochemistry|February 9, 2002
The effect of a Tropaeolum speciosum oil supplement on the nervonic acid content of sphingomyelin in rat tissuesW J. Bettger, M L. McCorquodale, C B. Blackadar
The Journal of Nutritional Biochemistry|February 9, 2002
Cytosolic enzymes from rat tissues that activate the cooked meat mutagen metabolite N-Hydroxyamino-1-methyl-6- phenylimidazo[4,5-b]pyridine (N-OH-PhIP)J G. Dubuisson, W S. Murph, S R. Griffin, et al.
The Journal of Nutritional Biochemistry|February 9, 2002
Effect of sodium molybdate on carbohydrate metabolizing enzymes in alloxan-induced diabetic ratsR Saraswathi Panneerselvam, Swaminathan Govindaswamy
The Journal of Nutritional Biochemistry|February 9, 2002
Green tea flavonoids inhibit the LDL oxidation in osteogenic disordered rats fed a marginal ascorbic acid in dietSeiichi Kasaoka, Koji Hase, Tatsuya Morita, et al.
The Journal of Nutritional Biochemistry|March 28, 2006
Carotenoids enhance phosphorylation of Akt and suppress tissue factor activity in human endothelial cellsDong Kun Lee, R Nathan Grantham, John D Mannion, et al.
The Journal of Nutritional Biochemistry|February 17, 2006
Regulation of lipid metabolism by soy protein and its implication in diseases mediated by lipid disordersNimbe Torres, Ivan Torre-Villalvazo, Armando R Tovar
The Journal of Nutritional Biochemistry|February 17, 2006
The effects of t10,c12 CLA isomer compared with c9,t11 CLA isomer on lipid metabolism and body composition in hamstersVishnee Bissonauth, Yvan Chouinard, Johanne Marin, et al.
Pageof 442