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The Journal of Nutritional Biochemistry|September 28, 2013
Dietary carbohydrate dictates development of Type 2 diabetes in the Nile ratJulia Bolsinger, Andrzej Pronczuk, K C Hayes
The Journal of Nutritional Biochemistry|May 29, 2012
Superoxide dictates the mode of U937 cell ascorbic acid uptake and prevents the enhancing effects of the vitamin to otherwise nontoxic levels of reactive oxygen/nitrogen speciesMara Fiorani, Catia Azzolini, Liana Cerioni, et al.
The Journal of Nutritional Biochemistry|February 27, 2010
Allicin protects against cardiac hypertrophy and fibrosis via attenuating reactive oxygen species-dependent signaling pathwaysChen Liu, Feng Cao, Qi-Zhu Tang, et al.
The Journal of Nutritional Biochemistry|March 18, 2010
Nutritional genomics era: opportunities toward a genome-tailored nutritional regimenValerio Costa, Amelia Casamassimi, Alfredo Ciccodicola
The Journal of Nutritional Biochemistry|January 23, 2010
Hypocholesterolemic activity of grape seed proanthocyanidin is mediated by enhancement of bile acid excretion and up-regulation of CYP7A1Rui Jiao, Zesheng Zhang, Hongjian Yu, et al.
The Journal of Nutritional Biochemistry|December 18, 2009
Potent antiplatelet activity of sesamol in an in vitro and in vivo model: pivotal roles of cyclic AMP and p38 mitogen-activated protein kinaseChao C Chang, Wan J Lu, Cheng W Chiang, et al.
The Journal of Nutritional Biochemistry|October 26, 2005
Effects of different phytosterol analogs on colonic mucosal cell proliferation in hamstersXiaoming Jia, Naoyuki Ebine, Yanwen Wang, et al.
The Journal of Nutritional Biochemistry|May 4, 2002
Antioxidative effects of lovastatin in cultured human endothelial cellsQi Zhou, Fred A. Kummerow
The Journal of Nutritional Biochemistry|May 4, 2002
High molecular weight water-soluble chitosan protects against apoptosis induced by serum starvation in human astrocytesHyun Na Koo, Hyun Ja Jeong, Seung Heon Hong, et al.
The Journal of Nutritional Biochemistry|September 25, 2018
The co-administration of proanthocyanidins and an obesogenic diet prevents the increase in intestinal permeability and metabolic endotoxemia derived to the dietKatherine Gil-Cardoso, Iris Ginés, Montserrat Pinent, et al.
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