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The Journal of Nutritional Biochemistry|March 3, 2024
Proteomic study of gamma-oryzanol preventive effect on a diet-induced non-alcoholic fatty liver disease modelJuliana Silva Siqueira, Jessica Leite Garcia, Artur Junio Togneri Ferron, et al.
The Journal of Nutritional Biochemistry|January 24, 2024
Thinned young apple powder prevents obesity-induced neuronal apoptosis via improving mitochondrial function of cerebral cortex in miceJiacheng Fang, Peng Jiang, Xincen Wang, et al.
The Journal of Nutritional Biochemistry|December 11, 2023
Barley consumption under a high-fat diet suppresses lipogenic genes through altered intestinal bile acid compositionKento Mio, Naoko Iida-Tanaka, Marina Togo-Ohno, et al.
The Journal of Nutritional Biochemistry|November 11, 2023
The effects of EGCG supplementation on pancreatic islet α and β cells distribution in adult male miceSiyu Xia, Feifei Xi, Kunlin Ou, et al.
The Journal of Nutritional Biochemistry|June 30, 2024
Sex-dependent susceptibility to brain metabolic dysfunction and memory impairment in response to pre and postnatal high-fat dietAzam Abedi, Tahereh Foroutan, Leila Mohaghegh Shalmani, et al.
The Journal of Nutritional Biochemistry|August 28, 2024
Paternal exercise induces antioxidant defenses by α-Klotho/Keap1 pathways in the skeletal muscle of offspring exposed to a high fat-diet without changing telomere lengthIvo Vieira de Sousa Neto, Ana Paula Pinto, Rosangela Vieira de Andrade, et al.
The Journal of Nutritional Biochemistry|June 1, 2024
LncRNA MALAT1-miR-339-5p-NIS axis is involved in the increased level of thyroid stimulating hormone (TSH) induced by combined exposure of high iodine and hyperlipidemiaJinyin Yao, Chunpeng Lv, Peng Liu, et al.
The Journal of Nutritional Biochemistry|June 2, 2024
Citrulline supplementation exacerbates sepsis severity in infected preterm piglets via early induced immunosuppressionJingren Zhong, Sebastian Høj Johansen, Ole Bæk, et al.
The Journal of Nutritional Biochemistry|June 6, 2024
Gallic acid attenuates murine ulcerative colitis by promoting group 3 innate lymphocytes, affecting gut microbiota, and bile acid metabolismYun Leng, Xiao Zhang, Qian Zhang, et al.
The Journal of Nutritional Biochemistry|July 25, 2024
Protective role of cells and spores of Shouchella clausii SF174 against fructose-induced gut dysfunctions in small and large intestineAnella Saggese, Valentina Barrella, Angela Di Porzio, et al.
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