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The Journal of Nutritional Biochemistry|July 5, 2024
Bioaccessibility and Caco-2 cell uptake of iron chlorophyllin using a biologically relevant digestion modelSiqiong Zhong, Rachel E Kopec
The Journal of Nutritional Biochemistry|June 12, 2024
Artemisinin and its derivatives modulate glucose homeostasis and gut microbiota remodeling in a nutritional contextYajie Guo, Ying Chen, Dan Wang, et al.
The Journal of Nutritional Biochemistry|June 16, 2024
Therapeutic potential of the ketogenic diet: A metabolic switch with implications for neurological disorders, the gut-brain axis, and cardiovascular diseasesSheyda Shahpasand, Seyyed Hossein Khatami, Sajad Ehtiati, et al.
The Journal of Nutritional Biochemistry|June 15, 2024
Exploration of dietary interventions to treat mitochondrial fatty acid disorders in a mouse modelKaija J Autio, Hennariikka Koivisto, Werner Schmitz, et al.
The Journal of Nutritional Biochemistry|May 16, 2024
Transgenerational impact of maternal zinc deficiency on offspring metabolic outcomes in Drosophila melanogasterKamaldeen Olalekan Sanusi, Murtala Bello Abubakar, Kasimu Ghandi Ibrahim, et al.
The Journal of Nutritional Biochemistry|October 23, 2023
Kaempferol protects gut-vascular barrier from high glucose-induced disorder via NF-κB pathwayTianjiao Chu, Ruyang Yu, Yinping Gu, et al.
The Journal of Nutritional Biochemistry|October 28, 2023
Thioredoxin domain containing 5 is involved in the hepatic storage of squalene into lipid droplets in a sex-specific wayJavier Sánchez-Marco, Seyed Hesamoddin Bidooki, Roubi Abuobeid, et al.
The Journal of Nutritional Biochemistry|October 3, 2023
Riboflavin deficiency reduces bone mineral density in rats by compromising osteoblast functionXiangyu Bian, Lu Jin, Yanxian Wang, et al.
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