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The Journal of Nutritional Biochemistry|April 7, 2024
Resveratrol regulates Thoc5 to improve maternal immune activation-induced autism-like behaviors in adult mouse offspringXin Zeng, Linlin Fan, Mengyue Li, et al.
The Journal of Nutritional Biochemistry|October 16, 2023
Vitamin D regulates glucose metabolism in zebrafish (Danio rerio) by maintaining intestinal homeostasisRui Shao, Xinmeng Liao, Wentao Wang, et al.
The Journal of Nutritional Biochemistry|October 15, 2023
Leukemia cells accumulate zinc for oncofusion protein stabilizationRichard Görg, Anna Büttgenbach, Jana Jakobs, et al.
The Journal of Nutritional Biochemistry|October 17, 2023
Regulation of the Notch signaling pathway by natural products for cancer therapyJiayi Cai, Yajie Qiao, Lingbin Chen, et al.
The Journal of Nutritional Biochemistry|November 6, 2023
Alternate-day fasting ameliorated anxiety-like behavior in high-fat diet-induced obese miceHuijuan Hu, Fan Li, Shaoli Cheng, et al.
The Journal of Nutritional Biochemistry|November 1, 2023
Reduced protein intake and aging affects the sustainment of hematopoiesis by impairing bone marrow mesenchymal stem cellsCarlos Eduardo Silva Gonçalves, Renaira Oliveira da Silva, Araceli Aparecida Hastreiter, et al.
The Journal of Nutritional Biochemistry|October 31, 2023
KLF4 down-regulation underlies placental angiogenesis impairment induced by maternal glucose intolerance in late pregnancyZihao Huang, Yunyu Yang, Shuo Ma, et al.
The Journal of Nutritional Biochemistry|September 4, 2023
Synthetic lethality in human bladder cancer cells by curcumin via concurrent Aurora A inhibition and autophagy inductionYa-Wen Fan, I-Ching Lu, Man-Yuan Hsu, et al.
The Journal of Nutritional Biochemistry|September 5, 2023
Potential mechanisms of action of resveratrol in prevention and therapy for mental disordersSamira Menegas, Gabriela S Keller, Taise Possamai-Della, et al.
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