Showing results (2131-2140 of 4,419) with videos related to
Sort By:
Pageof 442
The Journal of Nutritional Biochemistry|June 9, 2026
Deoxycholic Acid Ameliorates Postmenopausal Osteoporosis by Rebalancing BMSC Differentiation and Suppressing NF-κB SignalingCui Wang, Lu Liu, Jialu Wu, et al.The Journal of Nutritional Biochemistry|August 26, 2022
Gallic acid ameliorates atherosclerosis and vascular senescence and remodels the microbiome in a sex-dependent manner in ApoE-/- miceMcKenzie Clark, Ann M Centner, Vladimir Ukhanov, et al.The Journal of Nutritional Biochemistry|February 14, 2007
Dietary calcium supplementation to lower blood lead levels in pregnancy and lactationAdrienne S Ettinger, Howard Hu, Mauricio Hernandez-AvilaThe Journal of Nutritional Biochemistry|December 21, 2004
Antioxidant effects of dihydrocaffeic acid in human EA.hy926 endothelial cellsJunjun Huang, Tomas de Paulis, James M MayThe Journal of Nutritional Biochemistry|September 13, 2020
Intermittent caloric restriction with a modified fasting-mimicking diet ameliorates autoimmunity and promotes recovery in a mouse model of multiple sclerosisMeijuan Bai, Yan Wang, Ruomei Han, et al.The Journal of Nutritional Biochemistry|February 5, 2022
Impact of moderate dietary protein restriction on glucose homeostasis in a model of estrogen deficiencyCarole Fournier, Leonidas G Karagounis, Sandra M Sacco, et al.The Journal of Nutritional Biochemistry|May 11, 2023
Intermittent fasting combined with exercise training reduces body mass and alleviates hypothalamic disorders induced by high-fat diet intakeLuciana da Costa Oliveira, Gustavo Paroschi Morais, Franciane Pereira de Oliveira, et al.The Journal of Nutritional Biochemistry|May 7, 2013
Inflammation markers predict zinc transporter gene expression in women with type 2 diabetes mellitusMeika Foster, Peter Petocz, Samir SammanThe Journal of Nutritional Biochemistry|May 5, 2009
Dietary omega-3 fatty acids attenuate cellular damage after a hippocampal ischemic insult in adult ratsJúlia D Moreira, Luisa Knorr, Ana Paula Thomazi, et al.The Journal of Nutritional Biochemistry|January 31, 2024
All-trans retinoic acid induces lipophagy through the activation of the AMPK-Beclin1 signaling pathway and reduces Rubicon expression in adipocytesYuki Mori, Masashi Masuda, Risa Yoshida-Shimizu, et al.Pageof 442