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The Journal of Nutritional Biochemistry|September 2, 2017
High-energy breakfast based on whey protein reduces body weight, postprandial glycemia and HbA1C in Type 2 diabetesDaniela Jakubowicz, Julio Wainstein, Zohar Landau, et al.
The Journal of Nutritional Biochemistry|October 15, 2017
Dietary creatine supplementation lowers hepatic triacylglycerol by increasing lipoprotein secretion in rats fed high-fat dietRobin P da Silva, Kelly-Ann Leonard, René L Jacobs
The Journal of Nutritional Biochemistry|September 14, 2015
n-3 Polyunsaturated fatty acids inhibit Fc ε receptor I-mediated mast cell activationXiaofeng Wang, David W L Ma, Jing X Kang, et al.
The Journal of Nutritional Biochemistry|September 15, 2015
Amino acid starvation induced by protease inhibition produces differential alterations in redox status and the thiol proteome in organogenesis-stage rat embryos and visceral yolk sacsCraig Harris, Joseph L Jilek, Karilyn E Sant, et al.
The Journal of Nutritional Biochemistry|September 29, 2015
Dietary flavonoid fisetin regulates aluminium chloride-induced neuronal apoptosis in cortex and hippocampus of mice brainDharmalingam Prakash, Ganapasam Sudhandiran
The Journal of Nutritional Biochemistry|August 6, 2015
Choline supplementation restores substrate balance and alleviates complications of Pcyt2 deficiencyLaila C Schenkel, Sugashan Sivanesan, Junzeng Zhang, et al.
The Journal of Nutritional Biochemistry|September 28, 2015
Olive oil compounds inhibit the paracrine regulation of TNF-α-induced endothelial cell migration through reduced glioblastoma cell cyclooxygenase-2 expressionSylvie Lamy, Aroua Ben Saad, Alain Zgheib, et al.
The Journal of Nutritional Biochemistry|August 26, 2015
Resveratrol compounds inhibit human holocarboxylase synthetase and cause a lean phenotype in Drosophila melanogasterElizabeth L Cordonier, Riem Adjam, Daniel Camara Teixeira, et al.
The Journal of Nutritional Biochemistry|October 12, 2015
Concentration-dependent effects of resveratrol and metabolites on the redox status of human erythrocytes in single-dose studiesMarc Pignitter, Katharina Schueller, Alexander Burkon, et al.
The Journal of Nutritional Biochemistry|August 4, 2017
A-type ECG and EGCG dimers inhibit 3T3-L1 differentiation by binding to cholesterol in lipid raftsWei Zhu, Xiangyi Deng, Jinming Peng, et al.
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