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The Journal of Nutritional Biochemistry|August 6, 2017
Obesity and malnutrition similarly alter the renin-angiotensin system and inflammation in mice and human adiposeThales de Almeida Pinheiro, Antônio Sérgio Barcala-Jorge, João Marcus Oliveira Andrade, et al.
The Journal of Nutritional Biochemistry|July 1, 2016
The content of docosahexaenoic acid in the suckling and the weaning diet beneficially modulates the ability of immune cells to response to stimuliCaroline Richard, Erin D Lewis, Susan Goruk, et al.
The Journal of Nutritional Biochemistry|September 22, 2015
GC-TOF-MS-based serum metabolomic investigations of naked oat bran supplementation in high-fat-diet-induced dyslipidemic ratsJiaojiao Gu, Lulu Jing, Xiaotao Ma, et al.
The Journal of Nutritional Biochemistry|October 29, 2017
Identification of a sustainable two-plant diet that effectively prevents age-related metabolic syndrome and extends lifespan in aged miceXiang-Yong Li, Ying-Hua Liu, Bin Wang, et al.
The Journal of Nutritional Biochemistry|December 12, 2017
Vitamin A deficiency in mice alters host and gut microbial metabolism leading to altered energy homeostasisYuan Tian, Robert G Nichols, Jingwei Cai, et al.
The Journal of Nutritional Biochemistry|December 1, 2017
Low-folate stress reprograms cancer stem cell-like potentials and bioenergetics metabolism through activation of mTOR signaling pathway to promote in vitro invasion and in vivo tumorigenicity of lung cancersWan-Jing Chen, Rwei-Fen S Huang
The Journal of Nutritional Biochemistry|December 1, 2017
Cholesterol oversynthesis markers define familial combined hyperlipidemia versus other genetic hypercholesterolemias independently of body weightLucía Baila-Rueda, Ana Cenarro, Itziar Lamiquiz-Moneo, et al.
The Journal of Nutritional Biochemistry|December 1, 2017
Green tea extract protects against hepatic NFκB activation along the gut-liver axis in diet-induced obese mice with nonalcoholic steatohepatitis by reducing endotoxin and TLR4/MyD88 signalingJinhui Li, Geoffrey Y Sasaki, Priyankar Dey, et al.
The Journal of Nutritional Biochemistry|November 28, 2017
Grape seed procyanidin extract ameliorates lead-induced liver injury via miRNA153 and AKT/GSK-3β/Fyn-mediated Nrf2 activationBiying Liu, Huijie Jiang, Jingjing Lu, et al.
The Journal of Nutritional Biochemistry|November 28, 2017
Euterpe oleracea Mart. (açaí) seed extract associated with exercise training reduces hepatic steatosis in type 2 diabetic male ratsGraziele Freitas de Bem, Cristiane Aguiar da Costa, Viviane da Silva Cristino Cordeiro, et al.
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