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The Journal of Nutritional Biochemistry|March 30, 2018
Caffeic acid phenethyl ester down-regulates claudin-2 expression at the transcriptional and post-translational levels and enhances chemosensitivity to doxorubicin in lung adenocarcinoma A549 cellsHiroyuki Sonoki, Asami Tanimae, Takumi Furuta, et al.
The Journal of Nutritional Biochemistry|February 11, 2018
The gut microbiota as a novel regulator of cardiovascular function and diseaseMicah L Battson, Dustin M Lee, Tiffany L Weir, et al.
The Journal of Nutritional Biochemistry|November 28, 2017
Vitamin K1 inversely correlates with glycemia and insulin resistance in patients with type 2 diabetes (T2D) and positively regulates SIRT1/AMPK pathway of glucose metabolism in liver of T2D mice and hepatocytes cultured in high glucoseAnjum Dihingia, Dibyajyoti Ozah, Shatadal Ghosh, et al.
The Journal of Nutritional Biochemistry|December 11, 2017
Colonic aberrant crypt formation accompanies an increase of opportunistic pathogenic bacteria in C57BL/6 mice fed a high-fat dietHuawei Zeng, Suzanne L Ishaq, Zhenhua Liu, et al.
The Journal of Nutritional Biochemistry|December 4, 2018
Diallyl disulfide potentiates anti-obesity effect of green tea in high-fat/high-sucrose diet-induced obesityJaehoon Bae, Motofumi Kumazoe, Yoshinori Fujimura, et al.
The Journal of Nutritional Biochemistry|March 24, 2018
High salt diet induces metabolic alterations in multiple biological processes of Dahl salt-sensitive ratsYanjun Wang, Xiangyang Liu, Chen Zhang, et al.
The Journal of Nutritional Biochemistry|January 1, 2019
Natural flavonoid galangin alleviates microglia-trigged blood-retinal barrier dysfunction during the development of diabetic retinopathyTianyu Zhang, Xiyu Mei, Hao Ouyang, et al.
The Journal of Nutritional Biochemistry|December 16, 2018
Gut microbiota: a potential manipulator for host adipose tissue and energy metabolismRong Bohan, Xia Tianyu, Zhang Tiantian, et al.
The Journal of Nutritional Biochemistry|November 27, 2018
Bovine milk-derived extracellular vesicles enhance inflammation and promote M1 polarization following agricultural dust exposure in miceTara M Nordgren, Art J Heires, Janos Zempleni, et al.
The Journal of Nutritional Biochemistry|November 24, 2019
Mitigation of nonalcoholic fatty liver disease in high-fat-fed mice by the combination of decaffeinated green tea extract and voluntary exerciseWeslie Y Khoo, Benjamin J Chrisfield, Sudathip Sae-Tan, et al.
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