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The Journal of Nutritional Biochemistry|June 10, 2019
Vitamin D intervention does not improve vascular regeneration in diet-induced obese male mice with peripheral ischemiaKia M Peters, Richard Zhang, Chanho Park, et al.
The Journal of Nutritional Biochemistry|June 10, 2019
Riboflavin deficiency affects lipid metabolism partly by reducing apolipoprotein B100 synthesis in ratsXiangyu Bian, Weina Gao, Yawen Wang, et al.
The Journal of Nutritional Biochemistry|June 11, 2019
Response to the photoperiod in the white and brown adipose tissues of Fischer 344 rats fed a standard or cafeteria dietAlbert Gibert-Ramos, Maria Ibars, M Josepa Salvadó, et al.
The Journal of Nutritional Biochemistry|June 15, 2019
Ginger prevents obesity through regulation of energy metabolism and activation of browning in high-fat diet-induced obese miceJing Wang, Daotong Li, Pan Wang, et al.
The Journal of Nutritional Biochemistry|June 16, 2019
Cyp2b-null male mice are susceptible to diet-induced obesity and perturbations in lipid homeostasisMelissa M Heintz, Ramiya Kumar, Meredith M Rutledge, et al.
The Journal of Nutritional Biochemistry|June 29, 2019
Naringenin ameliorates progression of endometriosis by modulating Nrf2/Keap1/HO1 axis and inducing apoptosis in ratsRadhika Kapoor, Vijay Kumar Sirohi, Kanchan Gupta, et al.
The Journal of Nutritional Biochemistry|October 16, 2021
Lipophagy mediated glucose-induced changes of lipid deposition and metabolism via ROS dependent AKT-Beclin1 activationLi-Xiang Wu, Yi-Chuang Xu, Christer Hogstrand, et al.
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