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The Journal of Nutritional Biochemistry|January 22, 2014
Liquid fructose down-regulates liver insulin receptor substrate 2 and gluconeogenic enzymes by modifying nutrient sensing factors in ratsAlba Rebollo, Núria Roglans, Miguel Baena, et al.
The Journal of Nutritional Biochemistry|August 18, 2012
Curcumin decreases renal triglyceride accumulation through AMPK-SREBP signaling pathway in streptozotocin-induced type 1 diabetic ratsVivian Soetikno, Flori R Sari, Vijayakumar Sukumaran, et al.
The Journal of Nutritional Biochemistry|August 21, 2012
Positive and negative regulation of insulin action by genistein in the endotheliumXuejiao Gao, Kang Liu, Fang Huang, et al.
The Journal of Nutritional Biochemistry|August 21, 2012
Docosahexaenoic acid inhibition of inflammation is partially via cross-talk between Nrf2/heme oxygenase 1 and IKK/NF-κB pathwaysYa-Chen Yang, Chong-Kuei Lii, Yu-Ling Wei, et al.
The Journal of Nutritional Biochemistry|August 21, 2012
A novel bioactive peptide from yoghurts modulates expression of the gel-forming MUC2 mucin as well as population of goblet cells and Paneth cells along the small intestinePascale Plaisancié, Jean Claustre, Monique Estienne, et al.
The Journal of Nutritional Biochemistry|August 21, 2012
Citrullus lanatus 'sentinel' (watermelon) extract reduces atherosclerosis in LDL receptor-deficient miceAruna Poduri, Debra L Rateri, Shubin K Saha, et al.
The Journal of Nutritional Biochemistry|August 21, 2012
Zinc deficiency induces production of the proinflammatory cytokines IL-1β and TNFα in promyeloid cells via epigenetic and redox-dependent mechanismsInga Wessels, Hajo Haase, Gabriela Engelhardt, et al.
The Journal of Nutritional Biochemistry|June 14, 2014
Effects of Saskatoon berry powder on monocyte adhesion to vascular wall of leptin receptor-deficient diabetic miceRuozhi Zhao, Khuong Le, Wende Li, et al.
The Journal of Nutritional Biochemistry|June 16, 2014
Ellagic acid inhibits adipocyte differentiation through coactivator-associated arginine methyltransferase 1-mediated chromatin modificationInhae Kang, Meshail Okla, Soonkyu Chung
The Journal of Nutritional Biochemistry|October 2, 2012
Resveratrol preconditioning increases methionine sulfoxide reductases A expression and enhances resistance of human neuroblastoma cells to neurotoxinsPeng-Fei Wu, Na Xie, Juan-Juan Zhang, et al.
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