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The New Phytologist|April 17, 2021
Competition under high and low nutrient levels among three grassland species occupying different positions in a successional sequencePeter Schippers, Ineke Snoeijing, Martin J Kropff
The New Phytologist|April 17, 2021
Mycorrhiza formation and elevated CO2 both increase the capacity for sucrose synthesis in source leaves of spruce and aspenAnja Loewe, Werner Einig, Lanbo Shi, et al.
The New Phytologist|April 17, 2021
Tansley Review No. 110.: Numerical and physical properties of orchid seeds and their biological implicationsJoseph Arditti, Abdul Karim Abdul Ghani
The New Phytologist|April 17, 2021
Correlations of stomatal conductance with hydraulic and chemical factors in several deciduous tree species in a natural habitatRobert M Augé, Craig D Green, Ann J W Stodola, et al.
The New Phytologist|April 17, 2021
The Holocene at Lac de Creno, Corsica, France: a key site for the whole islandM Reille, J Gamisans, V Andrieu-Ponel, et al.
The New Phytologist|April 17, 2021
Comparison of Gaeumannomyces- and Phialophora-like fungal pathogens from maize and other plants using DNA methodsElaine Ward, Geoffrey L Bateman
The New Phytologist|April 17, 2021
Time course of nodule development in the Discaria trinervis (Rhamnaceae) -Frankia symbiosisClaudio Valverde, Luis Gabriel Wall
The New Phytologist|April 17, 2021
NH3 and NO2 fluxes between beech trees and the atmosphere - correlation with climatic and physiological parametersArthur Gessler, Michael Rienks, Heinz Rennenberg
The New Phytologist|April 17, 2021
Does elevated ozone have differing effects in flowering and deblossomed strawberry?P D Drogoudi, M R Ashmore
The New Phytologist|April 17, 2021
The ups and downs of signalling between root and shootChristine Beveridge
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