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The Proceedings of the Nutrition Society|June 29, 2010
Dietary strategies of immunomodulation in infants at risk for celiac diseaseEsther Nova, Tamara Pozo, Yolanda Sanz, et al.
The Proceedings of the Nutrition Society|June 17, 2010
The application of probiotic fermented milks in cancer and intestinal inflammationAlejandra de Moreno de Leblanc, Gabriela Perdigón
The Proceedings of the Nutrition Society|June 17, 2010
Malnutrition in the UK: policies to address the problemM Elia, C A Russell, R J Stratton
The Proceedings of the Nutrition Society|June 26, 2010
Immunology of pregnancyCatherine A Thornton
The Proceedings of the Nutrition Society|July 17, 2010
Potential role of the intestinal microbiota of the mother in neonatal immune educationAnne Donnet-Hughes, Pablo F Perez, Joël Doré, et al.
The Proceedings of the Nutrition Society|June 16, 2010
Mechanisms underlying the immunomodulatory effects of n-3 PUFAParveen Yaqoob
The Proceedings of the Nutrition Society|November 30, 2010
Epigenetics and maternal nutrition: nature v. nurtureRebecca Simmons
The Proceedings of the Nutrition Society|November 12, 2010
Energy sensing by the AMP-activated protein kinase and its effects on muscle metabolismD Grahame Hardie
The Proceedings of the Nutrition Society|June 3, 2010
Anti-inflammatory effects of the Mediterranean diet: the experience of the PREDIMED studyRamon Estruch
The Proceedings of the Nutrition Society|June 3, 2010
A meta-analysis of randomised controlled trials of intravenous fluid therapy in major elective open abdominal surgery: getting the balance rightKrishna K Varadhan, Dileep N Lobo
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