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The Proceedings of the Nutrition Society|August 11, 2026
Assessing iron, zinc and calcium bioaccessibility using the INFOGEST method: Challenges and opportunitiesMolly Muleya, Alexandre Minami Fioroto, Elizabeth H Bailey
The Proceedings of the Nutrition Society|December 23, 2014
An overview of the nutrition transition in West Africa: implications for non-communicable diseasesWilliam K Bosu
The Proceedings of the Nutrition Society|May 7, 2016
Can milk proteins be a useful tool in the management of cardiometabolic health? An updated review of human intervention trialsÁgnes A Fekete, D Ian Givens, Julie A Lovegrove
The Proceedings of the Nutrition Society|May 3, 2016
Outcomes of weight management in obese pet dogs: what can we do better?Alexander J German
The Proceedings of the Nutrition Society|December 2, 2015
Maternal folate deficiency and metabolic dysfunction in offspringJill A McKay, John C Mathers
The Proceedings of the Nutrition Society|February 25, 2016
Altered gastrointestinal microbiota in irritable bowel syndrome and its modification by diet: probiotics, prebiotics and the low FODMAP dietHeidi M Staudacher, Kevin Whelan
The Proceedings of the Nutrition Society|December 29, 2015
The long-term health of vegetarians and vegansPaul N Appleby, Timothy J Key
The Proceedings of the Nutrition Society|January 6, 2016
Vitamin A in regulation of insulin responsiveness: mini reviewNoa Noy
The Proceedings of the Nutrition Society|March 4, 2016
Impact of anti-inflammatory nutrients on obesity-associated metabolic-inflammation from childhood through to adulthoodRuth M Connaughton, Aoibheann M McMorrow, Fiona C McGillicuddy, et al.
The Proceedings of the Nutrition Society|March 4, 2016
How can we improve the environmental sustainability of poultry production?Ilkka Leinonen, Ilias Kyriazakis
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