Showing results (1801-1810 of 1,826) with videos related to

Sort By:
Pageof 183
The Proceedings of the Nutrition Society|September 18, 2025
The impact of diet on functional dyspepsia: a critical review of current evidenceLucie d'Udekem d'Acoz, Florencia Carbone, Chamara Basnayake, et al.
The Proceedings of the Nutrition Society|September 15, 2025
Sustainability competences and the future of dietary guidelinesFederico J A Perez-Cueto
The Proceedings of the Nutrition Society|September 19, 2025
Ergothioneine for cognitive health, longevity and healthy ageing: where are we now?Linda S May-Zhang, Irwin K Cheah, Ian T Zajac, et al.
The Proceedings of the Nutrition Society|June 9, 2025
Plant-based diets for sustainability and health - but are we ignoring vital micronutrients?Sarah C Bath
The Proceedings of the Nutrition Society|February 14, 2024
Addressing the global obesity burden: a gender-responsive approach to changing food environments is neededBriar L McKenzie, Ana-Catarina Pinho-Gomes, Mark Woodward
The Proceedings of the Nutrition Society|February 13, 2024
Conference on 'Understanding the role of sex and gender in nutrition research'Patricia Heavey
The Proceedings of the Nutrition Society|April 1, 2024
Understanding age-related changes: exploring the interplay of protein intake, physical activity and appetite in the ageing populationDilara Dericioglu, Lisa Methven, Miriam E Clegg
The Proceedings of the Nutrition Society|October 25, 2024
Fibre & fermented foods: differential effects on the microbiota-gut-brain axisElizabeth Schneider, Ramya Balasubramanian, Aimone Ferri, et al.
The Proceedings of the Nutrition Society|October 22, 2024
Conference on 'nutrition and wellbeing in Oceania'Katherine M Livingstone, Claire Smith, Jessica R Biesiekierski, et al.
The Proceedings of the Nutrition Society|October 14, 2024
A brief history of antenatal colostrum expression, and where to from hereTherese A O'Sullivan, Connie N Ihlein
Pageof 183