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The Proceedings of the Nutrition Society|August 31, 2012
Food-induced brain responses and eating behaviourPaul A M Smeets, Lisette Charbonnier, Floor van Meer, et al.
The Proceedings of the Nutrition Society|September 8, 2012
Hypothalamic dysfunction in obesityLynda M Williams
The Proceedings of the Nutrition Society|July 21, 2020
Nutrient sensing of gut luminal environmentA W Moran, K Daly, M A Al-Rammahi, et al.
The Proceedings of the Nutrition Society|June 22, 2012
Recent advances in nutrition, genes and brain healthM J Dauncey
The Proceedings of the Nutrition Society|June 22, 2012
Are we diagnosing too many people with coeliac disease?Imran Aziz, David S Sanders
The Proceedings of the Nutrition Society|June 19, 2012
Early nutrition programming of long-term healthBerthold Koletzko, Brigitte Brands, Lucilla Poston, et al.
The Proceedings of the Nutrition Society|June 19, 2012
Adipose tissue development during early life: novel insights into energy balance from small and large mammalsMichael E Symonds, Mark Pope, Helen Budge
The Proceedings of the Nutrition Society|July 2, 2014
Genomics of ageing in twinsMassimo Mangino
The Proceedings of the Nutrition Society|April 26, 2021
Vitamin E: necessary nutrient for neural development and cognitive functionMaret G Traber
The Proceedings of the Nutrition Society|November 1, 2012
Weight loss and Alzheimer's disease: temporal and aetiologic connectionsGiuseppe Sergi, Marina De Rui, Alessandra Coin, et al.
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