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The Proceedings of the Nutrition Society|October 26, 2017
Sleep and dietary habits in the urban environment: the role of chrono-nutritionGerda K Pot
The Proceedings of the Nutrition Society|September 25, 2019
Personalised nutrition - phenotypic and genetic variation in response to dietary interventionEileen R Gibney
The Proceedings of the Nutrition Society|July 19, 2019
From syndrome X to cardiometabolic risk: clinical and public health implicationsJean-Pierre Després
The Proceedings of the Nutrition Society|January 17, 2017
The role of metabolomics in determination of new dietary biomarkersA O'Gorman, L Brennan
The Proceedings of the Nutrition Society|March 1, 2019
Sugar-sweetened beverage consumption in the early years and implications for type-2 diabetes: a sub-Saharan Africa contextKeiron Audain, Louis Levy, Basma Ellahi
The Proceedings of the Nutrition Society|February 20, 2019
Reducing waste in nutritional epidemiology: review and perspectivesDana Hawwash, Chen Yang, Carl Lachat
The Proceedings of the Nutrition Society|November 21, 2018
Hepatic fatty acid synthesis and partitioning: the effect of metabolic and nutritional stateLeanne Hodson
The Proceedings of the Nutrition Society|August 7, 2019
Getting energy balance right in an obesogenic worldJ Bernadette Moore, Christine Boesch
The Proceedings of the Nutrition Society|August 21, 2019
Dietary dilemmas over fats and cardiometabolic riskJulie A Lovegrove
The Proceedings of the Nutrition Society|December 25, 2003
Cross talk between physical activity and appetite control: does physical activity stimulate appetite?J E Blundell, R J Stubbs, D A Hughes, et al.
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