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The Proceedings of the Nutrition Society|May 19, 2000
Habitat selection according to the ability of animals to eat, digest and detoxify foodsA J Duncan, I J Gordon
The Proceedings of the Nutrition Society|May 19, 2000
Social determinants of food choiceR Shepherd
The Proceedings of the Nutrition Society|May 19, 2000
Microdialysis of skeletal muscle at restJ Henriksson
The Proceedings of the Nutrition Society|May 19, 2000
Correction factors for 13C-labelled substrate oxidation at whole-body and muscle levelG van Hall
The Proceedings of the Nutrition Society|May 19, 2000
Analysis of cellular responses to free radicals: focus on exercise and skeletal muscleS K Powers, S L Lennon
The Proceedings of the Nutrition Society|May 29, 2000
Long-term adequacy of exclusive breast-feeding: how scientific research has led to revised opinionsR G Whitehead, A A Paul
The Proceedings of the Nutrition Society|May 29, 2000
The role of retinoic acid in embryonic and post-embryonic developmentM Maden
The Proceedings of the Nutrition Society|May 29, 2000
Use of maternal reserves as a lactation strategy in large mammalsO T Oftedal
The Proceedings of the Nutrition Society|May 29, 2000
Protein nutrition in late pregnancy, maternal protein reserves and lactation performance in dairy cowsA W Bell, W S Burhans, T R Overton
The Proceedings of the Nutrition Society|May 29, 2000
Adipose tissue metabolism and its role in adaptations to undernutrition in ruminantsY Chilliard, A Ferlay, Y Faulconnier, et al.
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