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The Proceedings of the Nutrition Society|May 29, 2000
Essential fatty acids in early life: structural and functional roleR Uauy, P Mena, C RojasThe Proceedings of the Nutrition Society|May 29, 2000
Are milk polyamines preventive agents against food allergy?G Dandrifosse, O Peulen, N El Khefif, et al.The Proceedings of the Nutrition Society|May 29, 2000
Protein nutrition of the neonateP J Reeds, D G Burrin, T A Davis, et al.The Proceedings of the Nutrition Society|May 29, 2000
Nutrient partitioning during pregnancy: adverse gestational outcome in overnourished adolescent damsJ M WallaceThe Proceedings of the Nutrition Society|May 29, 2000
Nutrition in paediatric human immunodeficiency virus infectionT L MillerThe Proceedings of the Nutrition Society|January 11, 2000
Glutathione and immune functionW Dröge, R BreitkreutzThe Proceedings of the Nutrition Society|January 1, 1984
Nutritional value of sugars and related compounds undigested in the small gutH S WigginsThe Proceedings of the Nutrition Society|September 24, 2010
Nutritional imbalances and infections affect the thymus: consequences on T-cell-mediated immune responsesWilson Savino, Mireille DardennePageof 184